Step 1: Begin by rinsing the rice under cold water to remove excess starch. This step is essential as it helps prevent the rice from becoming overly sticky. Once rinsed, drain the rice thoroughly using a fine-mesh strainer.
Step 2: In a medium-sized pot, combine the rinsed rice with 2 cups of water. Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 15 minutes or until the rice is tender and the water has been absorbed.
Step 3: While the rice is cooking, prepare the chocolate mixture. In a separate large saucepan, mix the cocoa powder and sugar together until well combined. This step ensures that the cocoa is evenly distributed throughout the pudding, avoiding any clumps.
Step 4: Once the rice is cooked, remove it from the heat and add the cooked rice to the saucepan with the cocoa and sugar mixture. Stir well to combine everything evenly, making sure the rice is coated with the cocoa and sugar blend.
Step 5: Gradually pour in the milk while continuously stirring the mixture. This will help create a smooth and creamy consistency. Adjust the amount of milk according to your desired thickness; for a thicker pudding, use less milk, and for a thinner consistency, add a bit more.
Step 6: Place the saucepan back on the stove over medium heat. Stir the mixture frequently to prevent it from sticking to the bottom of the pan. Allow the pudding to heat through and thicken for about 10-15 minutes. Keep an eye on it, as you want it to be warm and creamy without boiling.
Step 7: Once the pudding has reached your desired consistency, remove it from the heat. Let it cool slightly before serving. If you prefer it chilled, allow it to cool to room temperature, then transfer it to the refrigerator for at least 1-2 hours.
Step 8: Serve the chocolate rice pudding in individual bowls or dessert cups. You can garnish with a sprinkle of cocoa powder, a dollop of whipped cream, or even some fresh fruit like berries for a refreshing contrast. Enjoy this delightful treat as a satisfying end to any meal or as a special indulgence on its own.
Reviews